"The chemical reactions and pathways resulting in the formation of aromatic amino acid family, amino acids with aromatic ring (phenylalanine, tyrosine, tryptophan)." [GOC:go_curators]
There are 1403 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_35 | Brassica rapa | 4.35 % | 0.000187 | 0.011477 | |
Cluster_835 | Brassica rapa | 50.0 % | 0.00088 | 0.007039 | |
Cluster_857 | Brassica rapa | 50.0 % | 0.00088 | 0.005028 | |
Cluster_216 | Brassica rapa | 1.98 % | 0.0009 | 0.011989 | |
Cluster_16 | Lactuca sativa | 4.48 % | 2e-06 | 0.00024 | |
Cluster_88 | Marchantia polymorpha | 2.24 % | 1.8e-05 | 0.000842 |